
Alvear Palo Cortado Nº 7 PX NV
95 Points - Guia Penin. A rare gem from Montilla-Moriles, Alvear Palo Cortado Nº 7 PX NV is made entirely from Pedro Ximénez and aged around 20 years in a solera system. It combines the finesse of an Amontillado with the depth of an Oloroso, offering a beautifully mature and distinctive style from one of Spain’s oldest bodegas.
Vivino Rating: 4.0 (Oct 2025)
Wine Press Ratings
95 Points - Guia Penin
"Style, complex, age nuances, elegant. Colour, old gold, amber rim. Aroma, acetaldehyde, varnish, creamy oak, dry nuts, expressive. Flavour, spicy, long, balanced, fine bitter notes."
Taste
Deep amber in colour with aromas of roasted nuts, orange peel and spice. The palate is rich yet refined, balancing savoury depth with a gentle sweetness and saline lift. Long, complex and beautifully poised — superb with aged cheeses, roast duck or simply savoured on its own.
About the Producer
Founded in 1729, Bodegas Alvear is one of Spain’s oldest wineries, crafting distinctive wines in the Montilla‑Moriles region. Renowned for its 100 % Pedro Ximénez wines, Alvear blends traditional solera ageing with exceptional vineyard sites to produce wines that are rich, characterful, and unforgettable. Perfect for collectors, special occasions, or anyone seeking something truly unique.
Original: $43.95
-70%$43.95
$13.18Product Information
Product Information
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Description
95 Points - Guia Penin. A rare gem from Montilla-Moriles, Alvear Palo Cortado Nº 7 PX NV is made entirely from Pedro Ximénez and aged around 20 years in a solera system. It combines the finesse of an Amontillado with the depth of an Oloroso, offering a beautifully mature and distinctive style from one of Spain’s oldest bodegas.
Vivino Rating: 4.0 (Oct 2025)
Wine Press Ratings
95 Points - Guia Penin
"Style, complex, age nuances, elegant. Colour, old gold, amber rim. Aroma, acetaldehyde, varnish, creamy oak, dry nuts, expressive. Flavour, spicy, long, balanced, fine bitter notes."
Taste
Deep amber in colour with aromas of roasted nuts, orange peel and spice. The palate is rich yet refined, balancing savoury depth with a gentle sweetness and saline lift. Long, complex and beautifully poised — superb with aged cheeses, roast duck or simply savoured on its own.
About the Producer
Founded in 1729, Bodegas Alvear is one of Spain’s oldest wineries, crafting distinctive wines in the Montilla‑Moriles region. Renowned for its 100 % Pedro Ximénez wines, Alvear blends traditional solera ageing with exceptional vineyard sites to produce wines that are rich, characterful, and unforgettable. Perfect for collectors, special occasions, or anyone seeking something truly unique.
